Real Recipes From Real Home Cooks ®

bourbon pecan pie

(1 rating)
Recipe by
Jana Dunkle
Carthage, MO

my mix between southern and regular pecan pie

(1 rating)
cook time 55 Min

Ingredients For bourbon pecan pie

  • 6 Tbsp
    butter, unsalted
  • 1 c
    dark brown sugar
  • 3
    eggs
  • 1/4 tsp
    salt
  • 3/4 c
    dark corn syrup
  • 2 Tbsp
    bourbon
  • 1 c
    pecan halves
  • 1 c
    pecan pieces
  • 1
    pie shell, unbaked

How To Make bourbon pecan pie

  • 1
    Beat together the butter and brown sugar until creamy and light. Add eggs, 1 at a time, beating after each addition. Beat in salt, corn syrup, and bourbon. Arrange 1 cup pecans pieces on the bottom of the pie shell. Pour pie filling over the pecans, then sprinkle remaining pecans over filling. Bake 55 to 60 minutes at 350° F.

Categories & Tags for Bourbon Pecan Pie:

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