Real Recipes From Real Home Cooks ®

best sweet potato pie

(1 rating)
Recipe by
Frieda Leonard
Spring City, TN

This pie is so good,great for the Holidays.

(1 rating)
yield 8 serving(s)
prep time 30 Min
cook time 1 Hr

Ingredients For best sweet potato pie

  • 1 rolled out refrigerated pie crust
  • 2
    eggs
  • 3/4 c
    sugar
  • 5 oz
    can evaporated milk
  • 3 Tbsp
    butter,melted
  • 1 tsp
    finely shredded lemon peel
  • dash
    nutmeg
  • 1-1/3 c
    sweet potatoes peeled,cooked,and mashed

How To Make best sweet potato pie

  • 1
    Preheat oven to 350 degrees. Prepare pastry and line 9" pie plate.
  • 2
    In bowl beat eggs with whisk. Whisk in sugar,evaporated milk,butter,lemon peel, and nutmeg. Whisk in sweet potatoes until combined. Pour into crust.
  • 3
    To prevent overbrowning, cover edges of pastry with foil. Bake 30 minutes. Uncover edges and bake 20 to 30 minutes more or until filling is set and knife inserted in center comes out clean. Cool completely. Cover and refrigerate within 2 hours after it cools.

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