Karen Sills Recipe

Berry Pudding Pie

By Karen Sills redhotchilipeppers


Recipe Rating:
 1 Rating
Serves:
eight
Prep Time:
Cook Time:
Cooking Method:
Bake

Karen's Story

New Sunday or anytime dessert recipe.

Ingredients

1 box
soft baked tusconi double cioccorato cookies, crumbled
1/2 stick
butter, melted
Find more recipes at goboldwithbutter.com
1 can(s)
condensed milk
8 oz
strawberry cream cheese
2x3.3 oz box
white chocolate instant pudding
2
eggs
1/2 c
milk
11/2 c
blackberries
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Preheat oven to 350. Lightly spray a 9-inch pie plate.
2
Mix the cookie crumbs and butter together and press into pie plate.
3
In a medium bowl, using a mixer cream the condensed milk and the cream cheese.
4
add the pudding mix, and mix until blended.
5
Add the eggs one at a time. Then add the milk and mix till combined.
6
Stir in the blackberries.
7
Pour batter into pie crust. Bake 25 minutes.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids