Basic Pie Crust

Cathy Roland

By
@sierramountaingirl

Old favorite


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Ingredients

2 c
flour
3/4 c
shortening
1
salt
5 Tbsp
ice water

Directions Step-By-Step

1
Mix flour and salt, add shortening and mix until it resembles corn meal. Add water and knead until completely mixed. Roll out in desired shape. Makes two crusts. Bake 450 for 10-12 min.

About this Recipe

Course/Dish: Pies