Banana Split Recipe

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Banana Split

Marilyn Titzer

By
@Deveeous

This is one of the favorite desserts for our family. I like it because it has NO chocolate and it tastes just like a banana supreme that DQ used to make.

Rating:
★★★★★ 1 vote
Comments:
Serves:
20
Prep:
30 Min

Ingredients

2 c
graham crackers, crushed
1 stick
margarine melted
2 c
powdered sugar
2 stick
margarine
1 tsp
vanilla
2
eggs
6 large
bananas
1 can(s)
crushed pineapple
1
cool whip
chopped nuts
maraschino cherries

Step-By-Step

1Mix graham cracker crumbs and melted butter and pat into a 9x13 pan
2Mix powdered sugar, 2 sticks margarine, 2 eggs and vanilla. Beat for 15 minutes until fluffy.
Pour over graham cracker crust.
3Slice bananas and mix with well drained pinapple and spread onto powdered sugar mix.
Cover with cool whip and sprinkle cherries and nuts.
This is a beautiful dessert!
Refrigerate for 6 hours and serve.
Hope you enjoy this recipe!!

About this Recipe