banana cream pie

Name: Banana Cream Pie
Cuisine: American
Ingredients: 1 cup(s) cold milk; 1 box(es) (3.4 oz) instant vanilla pudding mix; 1/2 teaspoon(s) vanilla extract; 1 - (12 oz) carton frozen whipped topping, thawed and divided; 1 - graham cracker pie crust; 2 medium bananas, sliced

(1 rating)

review

Recipe by

Rev BJ Friley

@RevBJFriley

Vicksburg, MS

This is 1 of my late wife's recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album

►

(1 rating)

method Refrigerate/Freeze

Ingredients For banana cream pie

1 c

cold milk
1 box

(3.4 oz) instant vanilla pudding mix
1/2 tsp

vanilla extract
1

(12 oz) carton frozen whipped topping, thawed and divided
1

graham cracker pie crust
2 md

bananas, sliced

How To Make banana cream pie

1
In a mixing bowl - mix the milk and pudding mix on low speed for 2 minutes

2
Fold in 3 cups of whipped topping
3
Pour 1 1/3 cups of pudding mixture into pie crust
4
Layer with banana slices and remaining pudding mixture
5
Top with remaining whipped topping
6
Put into refrigerator until firm or overnight
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

banana cream pie

Ingredients For banana cream pie

How To Make banana cream pie

Categories & Tags for Banana Cream Pie: