American Apple Pie
|5 c||fresh apples, peeled and sliced (about 3 large apples)|
|1||unbaked pie shell|
|1/2 c||cold butter|
get recipes @ goboldwithbutter.com
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Jacksonville, FL (pop. 821,784)
Member Since Oct 2010
I've been making this pie for longer than I can remember. It's a family favorite and always gets raves wherever I take it. When a delicious apple pie is needed, I refuse to use any other recipe!
Preheat oven to 400 degrees F. Lightly press pie crust into a 9 inch pie plate.
In a bowl, combine apples, sugar, flour, cinnamon, and nutmeg; spoon into pie plate.
In a separate bowl, combine sugar and flour; cut in cold butter with a fork until mixture resembles coarse crumbs. Sprinkle crumbs over pie.
Bake @ 400 degrees F for 10 minutes, then reduce heat to 375 degree F and bake for an additional 40-45 minutes or until topping is browned and apples are tender. If necessary, cover edges of crust with foil to prevent burning. Cool completely before cutting