8-minute Low-fat Cheesecake Recipe

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8-Minute Low-Fat Cheesecake

Sheri Wasky

By
@slw60

This is really good.


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Ingredients

1
8 oz. package of low-fat cream cheese
1 pt
low-fat vanilla yogurt
1
8 oz. container of lite cool whip
1/3 c
sugar
2 tsp
vanilla
1
graham cracker pie crust

Directions Step-By-Step

1
Let cream cheese soften. Using mixer, beat cream cheese until smooth. Gradually beat in sugar. Blend in yogurt and vanilla.
2
Fold in Cool Whip and blend well. Spoon into pie crust. Chill until set for about 2-4 hours. Optional: Top with your favorite fruit. Slice and serve.

About this Recipe

Course/Dish: Pies