Yummy Pumpkin Dessert Recipe

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Yummy Pumpkin Dessert

kandi rasmussen

By
@Kandycane

This is great anytime and especially nice during the holidays..Halloween, Thanksgiving or Christmas!


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Rating:

Serves:

6-8

Prep:

20 Min

Cook:

30 Min

Ingredients

CRUST

1 1/2 c
flour
1/2 c
butter, melted
1/2 c
walnuts, chopped

FILLING:

1/2
(13 oz.) cool whip
8 oz
cream cheese
1/2 c
powdered sugar

TOPPING:

16 oz can(s)
solid pack pumpkin
6 oz pkg
vanilla instant pudding
1/2 tsp
nutmeg
1/2 tsp
ginger
1/2 tsp
cinnamon
1 c
milk
1 c
cool whip

Directions Step-By-Step

1
For Crust:
Mix 3 ingredients together til crumbly. Spread on bottom of 9X13 inch pan. Bake at 300* for 30 minutes
Cool
2
Filling:
Cream the cheese and powdered sugar. Fold in Cool Whip. Spread over cooled crust.
3
Topping:
Spread over filling. Refrigerate 4 hours or overnight. Top with Cool whip or whipped cream. Sprinkle with chopped walnuts.

About this Recipe

Course/Dish: Other Desserts