Real Recipes From Real Home Cooks ®

vegan blonde brownies

(1 rating)
Recipe by
Rebecca Burke
Peterborough, NH

These are the most delicious blonde brownies you will ever eat. I make them all the time and people do not believe that they are vegan

(1 rating)
prep time 10 Min
cook time 30 Min

Ingredients For vegan blonde brownies

  • 2 stick
    earth balance
  • 2 c
    vegan brown sugar
  • egg replacer for two eggs
  • 2 tsp
    vanilla
  • 2 c
    flour
  • 1 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 12 oz
    vegan chocolate chips

How To Make vegan blonde brownies

  • 1
    Mix together the Earth Balance and brown sugar until well mixed
  • 2
    mix in the egg replacer and vanilla. Mix egg replacer as directed on package. Mix until light in color and creamy
  • 3
    Mix in the flour, baking soda, and salt until well mixed
  • 4
    Mix in chocolate chips
  • 5
    Bake in a 350 degree oven for 30 minutes. Half way through cooking pick up the pan and slam it on the rack so all the air comes out. This will help to keep them soft. They will be chewy ooey and gooey. Take them out at 30 minutes even if you think they are not done. They do not taste as good if over cooked. These definitely need to cool before cutting.
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