twinkie dessert

How To Make twinkie dessert

• 1

  Prepare Vanilla pudding as directed on the box...set aside
• 2

  Slice twinkies in half lengthwise
• 3

  line bottom of 9 x 13 pan with bottom halfs of the twinkies cream filling side up
• 4

  Sprinkle half crushed candies on top...pour pudding over candy
• 5

  Place remaining halfs on top with cream filling side down.
• 6

  spread with cool whip and top with remaining half of candies
• 7

  cover and refrigerate for at least 2 hours
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card