sweet potato dumplings
(1 rating)
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All the family loves these and they are so easy to make.
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(1 rating)
yield
16 serving(s)
cook time
40 Min
Ingredients For sweet potato dumplings
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1 pkgsweet potato patties
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1 pkgrefrigerated crescent rolls
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2 csugar
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1 Tbspcorn starch
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2 cwater
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1 1/2 stickmargarine
How To Make sweet potato dumplings
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1cut each pattie in half,wrap 1/2 cresent roll around 1/2 sweet potato pattie.
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2Combine: Sugar, corn starch, water and margarine. Place on top of stove until margarine is melted. Pour over rolls.
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3Bake in 350 degree oven for 35-40 minutes or until browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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