Sweet Corn Cremme Caramel

Ilean Maite Benvenuti

By
@Chefhun

I always try to vary all my recipes. Why not use sweet corn. One day i was in the mood for something new. This is how this recipe was born.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

40 Min

Ingredients

1 can(s)
evaporated milk
1 can(s)
condensed milk
6
eggs
1 Tbsp
vanilla extract
1 can(s)
sweet corn

CARAMEL

1 c
sugar

Directions Step-By-Step

1
Preheat your oven 375F. Preprare a deep pan ( brownie or lasagna pan wil work) with water for the (bain marie).Put a side.
2
In a food processor place the sweet corn until it makes a paste. Then add the evaporated milk, condensed milk,eggs and vanilla. Mix well together until incorporated. Set a side.
3
For the caramel place 1 cup of sugar on a sauce pan med heat. Until it start melting and change color. Pour the caramel on 6 individual ramekins cover all the bottom . Finally pour the custad mix. place the ramekins on the bain marie. Bake for 40 to 45 minutes until sets. Serve with cinnamon and whipped cream on top.

About this Recipe

Course/Dish: Other Desserts
Dietary Needs: Vegetarian
Other Tag: Quick & Easy