Summer Hot Fudge Sundaes

Jane Kaylie

By
@Recipesnfoodcom

Summer Hot Fudge Sundaes


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Rating:
★★★★☆ 1 vote
Comments:
Serves:
6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

1/2 c
whipping cream
1/3 c
firmly packed brown sugar
4 oz
unsweetened chocolate chopped
1/2 c
orange marmalade
2 Tbsp
rum
1 pint basket strawberries thickly sliced
2 banana bananas sliced
2 peaches peeled and sliced
2 Tbsp
sugar
1 Tbsp
rum
2 pint vanilla swiss almond

Step-By-Step

1For sauce : Stir first 4 ingredients in heavy small saucepan over low heat until melted and smooth.

2Add rum. Strain, pressing on solids to extract as much flavor as possible. (Can be prepared 5 days ahead. Cover and refrigerate.

3Re warm over low heat before using, stirring constantly and thinning with more cream if necessary.)

4For sundaes : Combine first 5 ingredients in medium bowl. Stir gently. Let stand for 15 to 30 minutes.

5Scoop ice cream into sundae or balloon glasses. Top with warm sauce, then fruits and nuts and serve.

6Serves 6 to 8.

7Enjoy the full recipe @ goo.gl/WghJM0

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Dietary Needs: Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy