Strawberry Pretzel Salad Recipe

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Strawberry Pretzel Salad

Crystal Hartman


My mom makes me make this dessert for every family picnic and get together. Everyone loves it!

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2 c
crushed pretzels
2/3 c
melted butter
2 Tbsp
8 oz
cream cheese, softened
1 c
powdered sugar
1 large
cool whip
1 large
box strawberry flavored gelatin
20 oz
frozen strawberries, sliced
2 c
boiling water

Directions Step-By-Step

Preheat oven to 350F. Mix together crushed pretzels, melted butter and sugar. Press into bottom of 13x9-inch pan. Bake for 8 to 10 minutes; cool.
Cream together cream cheese, powdered sugar and half of cool whip. Spread ontop of cooled pretzel crust.
Mix boiling water with gelatin until dissolved. Add frozen strawberries, allow to set for a few minutes, until kind of firm. Spread over cream cheese layer. Refrigerate 30-45 minutes until set. Top with remaining cool whip. Cut into bar pieces and serve.

About this Recipe

Course/Dish: Other Desserts
Hashtags: #strawberry, #pretzel