strawberry mousse

How To Make strawberry mousse

• 1

  blend defrosted strawberries and add 1 to 3 0z of water, Place in sauce pan and heat- Add strawberry jello and heat together till it bubbles and thickens. Refrigerate for l hour;
• 2

  Whip the heavy cream- till it forms peaks. Add the thickened strawberry mixture and whip together. Pour into beautiful serving bowl and refrigerate till ready to serve. Decorate top with cut up strawberries- can also use blueberries, kiwi. It is best to make the day before you plan to serve it.
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