Strawberry Mousse

Jordann Martinez

By
@JordannE14

Tastes great! Good for small dessert or afternoon snack. Simple to make.


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Serves:

10

Prep:

10 Min

Cook:

1 Hr 30 Min

Ingredients

1 pound box
strawberries, fresh
1/2 c
water
1/2 c
sugar
1 pkg
gelatin, unflavored
2 c
whipped cream, sweetened

Directions Step-By-Step

1
In a small sauce pan heat water, sugar, and unflavored gelatin on low
heat until the gelatin and sugar are dissolved. Remove from heat and
let cool to room temperature.
2
Pour the strawberries into a food processor and process on high until smooth. Blenders work just as well.
3
Combine the contents of the sauce pan and the strawberries into a
large mixing bowl. Fold in the whipped cream until completely
combined. You can also mix in some sliced fresh strawberries with the
whipped cream.
4
Pour into server dishes and refrigerate for a minimum of one hour,
preferably overnight.
5
Top with fresh sliced or whole strawberries and whipped cream.

About this Recipe

Course/Dish: Other Desserts
Other Tag: For Kids