Strawberry Brownies

Cynthia Roach

By
@Cynthia_Roach

Instead of whole milk and vegetable oil or butter. Using almond milk and coconut oil.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-12
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 Box
strawberry cake mix (non pudding)
2 Tbsp.
almond milk
2
eggs
1/3 Cup
coconut oil (room temperature liquified)
1 Cup
powdered sugar

Step-By-Step

1Preheat oven to 350*
2Mix cake mix, eggs, & coconut oil by hand until well blended.
3Bake for 15 minutes in a 9x13 baking pan.
4While brownies cool mix in small saucepan on low the almond mild and powdered sugar to make a glaze. Pour over cooled brownies.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Low Fat, Dairy Free
Other Tag: Quick & Easy