SPRING S'MORES BARS
Featured Pinch Tips Video
- cup heavy whipping cream
- 1 3/4
- cups nestle toll house milk chocolate morsels
- 3 1/2
- cups miniature colored marshmallows
- 7 1/2
- ozs. chocolate covered graham crackers, broken into bite size pieces
1Line a 9 inch square baking pan with heavy-duty foil.
2Heat cream in a medium saucepan over medium-high heat for 1-2 minutes or until bubbles appear around edges.
3Remove from heat, add nestle morsels, stir until smooth. Cool, stirring occasionally for 10-12 minutes.
4Add marshmallows, stir to coat. Gently stir in graham cracker pieces until combined.
5Spread mixture into prepared pan, press down lightly.
Refrigerate for 2 hours or until firm. Cut into bars. Enjoy!