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splenda condensed milk substitute

(3 ratings)
Recipe by
Patsy Weaver
Ruleville, MS

Husband is diabetic and loves lemon pie! What to do? Make condensed milk with Splenda! We follow the lemon pie recipe on purchased can of condensed milk and substitute this recipe for the canned milk. Tastes good with the Splenda instead of sugar. You might like to try 1/2 Splenda and 1/2 sugar as an experiment. Still good.

(3 ratings)
prep time 5 Min
cook time 15 Min

Ingredients For splenda condensed milk substitute

  • 1 c
    instant dry milk solids
  • 2/3 c
    splenda sugar substitute
  • 1/3 c
    boiling water
  • 3 Tbsp
    melted butter

How To Make splenda condensed milk substitute

  • 1
    Add all ingredients to a blender and blend until smooth. Chill. Store in refigerator until ready to use. Makes about 14 ounces or less, about the same as a purchased can of condensed milk.
  • 2
    Use this recipe to substitute for condensed milk in any recipe calling for sweetened condensed milk.

Categories & Tags for Splenda Condensed Milk Substitute:

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