Splenda Condensed Milk Substitute Recipe

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Splenda Condensed Milk Substitute

Patsy Weaver


Husband is diabetic and loves lemon pie! What to do? Make condensed milk with Splenda! We follow the lemon pie recipe on purchased can of condensed milk and substitute this recipe for the canned milk. Tastes good with the Splenda instead of sugar. You might like to try 1/2 Splenda and 1/2 sugar as an experiment. Still good.

pinch tips: How to Fold Ingredients




5 Min


15 Min


1 c
instant dry milk solids
2/3 c
splenda sugar substitute
1/3 c
boiling water
3 Tbsp
melted butter

Directions Step-By-Step

Add all ingredients to a blender and blend until smooth. Chill. Store in refigerator until ready to use. Makes about 14 ounces or less, about the same as a purchased can of condensed milk.
Use this recipe to substitute for condensed milk in any recipe calling for sweetened condensed milk.

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy