Sour Cream Donuts Recipe

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Sour Cream Donuts

Jennette Canto

By
@Jennette

The sour cream makes these so moist and flavorful


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Comments:

Serves:

2 1/2 dozen

Prep:

1 Hr 30 Min

Method:

Deep Fry

Ingredients

3/4 c
sour cream
1/4 c
milk
1 c
sugar
3
eggs
1 tsp
vanilla extract
4 c
sifted, flour
2 tsp
baking powder
1/2 tsp
nutmeg
1/2 tsp
baking soda
1/2 tsp
salt

Directions Step-By-Step

1
Combine sour cream and milk; beat until foamy. Gradually add sugar and eggs, beating until sugar is dissolved.Stir in vanilla and sifted dry ingredients.
2
Chill 1 hour. Roll 1/2 thick. Cut out doughnuts.
3
Fry in deep hot fat (365) until bown on both sides and cooked through.
4
Drain on paper towels.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American