Salted Peanut Bars!
Danger! It's hard to stop eating them1 :-) I just made a batch and keep going back to make sure they are good.
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- ! box yellow cake mix
- 1/3 c butter, soft
- 1 egg, slightly beaten
- 3 c mini marshmallows
- 2/3 c white corn syrup
- 1/4 c butter
- 2 c butterscotch morsels (11 oz. bag)
- 2 c rice crispies
- 2 c salted peanuts
- 2 tsp. vanills extract
Bake for 15 minutes and remove from oven.
Don't turn off the oven!
Remove from oven. Turn off oven. :-)
Stir in rice crispies and nuts. Plop this mixture to the best of your ability all over the puffed marshmallows.
It needs to cool down, so you can cut them, but not so cold that they wont cut. :-0 ( It took about 35 minutes for me.
Now cut them into bars. If they keep running together , put them back in the fridge.it helps to dip your knife into hot water when cutting.