Pumpkin Pecan Muffins Recipe

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Pumpkin Pecan Muffins

Adrienne May

By
@sonflowergirl74

Yummy! This is the season for pumpkin!!


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Method:

Bake

Ingredients

2 1/2 c
flour
1/2 c
sugar
1/4 c
brown sugar, firmly packed
1 tsp
cinnamon
1 tsp
nutmeg
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
2
eggs
1 c
pumpkin
1/2 c
buttermilk
1/4 c
vegetable oil
1 tsp
vanilla
3/4 c
chopped pecans

TOPPING

1/3 c
brown sugar
1/3 c
finely chopped pecans
1/4 c
flour
1/4 c
butter (cold)

Directions Step-By-Step

1
Preheat oven to 375.
Combine all dry ingredients in a large bowl.Beat in wet ingredients. Fold in pecans.
2
Fill lined cupcake tins 3/4 full.
3
Prepare topping- in bowl add flour, brown sugar and pecans. cut in butter until crumbly.
4
Sprinkle topping over batter in prepared tins.
5
bake at 375 for 25-30 minutes.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids