Pecanamon Twists Recipe

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Pecanamon Twists

Lois Miller

By
@loisings

A take on a favorite from The Bakery in Sumpter Township, MI. I've been experimenting with puff pastry for a while, and I love these!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
30 Min
Cook:
20 Min

Ingredients

1 pkg
puff pastry sheet, thawed
4 Tbsp
salted butter
1/3 c
white sugar
1/3 c
chopped pecans
2 Tbsp
cinnamon

Step-By-Step

1Preheat oven to 400. Melt butter and chop pecans. Mix cinnamon into sugar. Add pecans to cinnamon sugar mixture.

2Lay out thawed dough on greased cookie sheets. Spread melted butter over dough.

3Sprinkle generous amount of pecanamon sugar on the dough. Fold sheets over and cut into 1" strips.

4Twist both ends of each strip in opposite directions til desired twist is reached. Bake at 400 until golden brown and puffed - approx. 18 minutes. Remove from sheet and cool on rack. Makes 2 dozen.

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy