Pears In Red Wine Sauce. Recipe

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PEARS IN RED WINE SAUCE.

zoila hiribarne

By
@taita

I make this dessert often if a meal I am serving is a rich one. The pears are very delicate and look nice.


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Serves:

4

Prep:

10 Min

Cook:

35 Min

Ingredients

4¬6 large
pears
1 c
sugar
3 c
red wine
2 stick
cinamonn

Directions Step-By-Step

1
put red wine, sugar and cinamonn in a sauce pan large enough to hold the pears whole. Heat and simmer until the liquid becomes a little dense about 10 min.
2
meanwhile peel the pears but leave the stems on and even up at the bottom so that they stand up.
3
place the pears in the sauce and spoon liquid over them so that they become pink from the wine. Cook until tender.
4
serve room temperture standing so that the stems are up with some of the wine sauce. I also serve with hot chocolate sauce.
I serve the hot chocolate seperately so that everyone can serve themselves. Pears go real well with red wine and red wine goes real well with chocolate.

About this Recipe

Course/Dish: Other Desserts