Peanut Butter Glazed Brownies
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20 to 24 brownies
(10.5 oz/snack size) brownies
(1.63 oz) peanut butter m&m's
peanut butter, creamy
1Preheat oven to 325. Grease 8x8 inch pan.
2Combine the brownie mix, egg, oil, water and 1 teaspoon vanilla in a medium size bowl. Stir until well moistened. Fold in m&'s.
3Pour the batter into you pan.
4Bake for 25 to 30 minutes or until brownies are done, to tell if they are done, insert a toothpick about a inch from the edge of the pan, it should come out clean.
5In a small bowl, combine the powdered sugar, peanut butter, milk and remaining teaspoon vanilla.
6Add additional milk until the glaze is just thin enough to be poured.
7Pour the glaze over the warm brownies, spread with a knife if necessary.
8Allow the glaze to set. Store brownies in a airtight container.