Donald Cole Recipe

Peanut butter Fudge

By Donald Cole donaldcole31

Recipe Rating:
 1 Rating
64 1-inch pieces
Prep Time:
Cook Time:

Donald's Story

I just love fudge!


1 c
real butter
Find more recipes at
1 c
peanut butter
1 1/2 tsp
1 lb
powdered sugar

Directions Step-By-Step

Microwave butter and peanut butter on high for 2 min. stir and microwave for two more minutes. add vanilla and powdered sugar to the peanut butter mixture and stir with a wooden spoon.
quickley pour into a buttered 8x8 pan lined with wax paper. place a 2nd piece of waxed paper on the surface of the fudge and refrigerate until cool. cut into 1-inch pieces and store in a airtight container for up to a week.

About this Recipe

Course/Dish: Other Desserts

  • Comments

  • 1-5 of 6
  • user
    Victorya Richard Victorya79 - Sep 30, 2012
    I'm gonna have to try this recipe. This sounds way easier than the recipe I use to make my pb fudge :)
  • user
    Donald Cole donaldcole31 - Sep 30, 2012
    this is way easy and your going to love it. i make these everytime i need to bring something to work or need to make something real good real fast!
  • user
    Melissa Turner Mlturner908 - Sep 30, 2012
    Peanut butter fudge is my favorite, but all the recipes I have tried usually with the marshmallow cream in them never set for me. These looks awesome and super easy to make. Thanks for sharing.
  • user
    Victorya Richard Victorya79 - Sep 30, 2012
    I will definitely let you know how I like them Donald :). The recipe I make calls for marshmallow cream and they are super soft unless I put them in the fridge for a bit Melissa. :)
  • user
    Donald Cole donaldcole31 - Sep 30, 2012
    Thank you, these will set quick and they will stay firm. yeah for some reason whenever i use marshmallow cream they never come out right. i think maybe the oil in the peanut butter might not mix well with the cream!