Peanut Brittle Bars Recipe

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Peanut Brittle Bars

Becky Tank

By
@Becky_Tank

These are so easy and so yummy! You can also use pecans or butterscotch topping.


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Serves:

Yield: 4 Dozen

Prep:

15 Min

Cook:

30 Min

Ingredients

2 c
all purpose flour
1 c
brown sugar, lightly packed
1 tsp
baking soda
1/4 tsp
salt
1 c
butter, cold

TOPPING:

2 c
salted peanuts
1 c
milk chocolate chips
1 jar(s)
( 12-1/4 oz) caramel ice cream topping
3 Tbsp
all-purpose flour

Directions Step-By-Step

1
In a large bowl, combine flour, brown sugar, baking soda,and salt. Cut in butter until crumbly. Pat into a greased 15x10 inch pan. Bake at 350 degrees for 10-12 minutes or until golden brown.
2
Sprinkle peanuts and chocolate chips over warm crust. Combine caramel topping and flour; Drizzle over top. Bake 12-16 minutes longer or until golden brown and bubbly. cool on a wire rack. Cut into squares.

About this Recipe

Course/Dish: Other Desserts