Orange Cream Cheese Frosting
ORANGE CREAM CHEESE FROSTING
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|8 oz||cream cheese, softened|
|4 Tbsp||butter, softened|
|16 oz||confectioners' sugar|
|2 Tbsp||freshly grated orange zest|
|2 Tbsp||orange juice|
In a large mixing bowl, whip the butter and cream cheese together with a hand-held electric mixer. Gradually beat in the confectioners' sugar until it is all combined and smooth.
Beat in the orange zest and juice. Spread over brownies or cake.