Nutty Cheesecake Squares

Jennifer Jones

By
@Jenn394

This is one of many my grandmother, Margaret Whitehead, has published in her church's cookbook. She had me at cheesecake...


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Comments:

Serves:

16 to 20

Prep:

20 Min

Cook:

40 Min

Ingredients

CRUST:

2 c
all-purpose flour
1 c
walnuts, finely chopped
2/3 c
packed brown sugar
1/2 tsp
salt
2/3 c
margarine

FILLING:

2 pkg
cream cheese, softened
1/2 c
sugar
2
eggs
1/4 c
milk
1 tsp
vanilla extract

Directions Step-By-Step

1
In a bowl, combine flour, walnuts, brown sugar, and salt. Cut in butter until it resembles course crumbs. Set 1/2 aside. Press the other half inside bottom of a greased 9 x 13 x 2 inch baking pan. Bake at 350 degrees for 10 to 15 minutes or until golden brown.
2
In a mixing bowl, beat filling ingredients until smooth. Pour over baked crust and sprinkle remaining crumb mixture over the top.
3
Bake at 350 degrees for 20 to 25 minutes or until knife comes out clean. Cool completely, store in refrigerator.

About this Recipe

Course/Dish: Other Desserts
Hashtags: #cheesecake, #nuts