nutty cheesecake squares

Name: Nutty Cheesecake Squares
Prep time: 20 min
Cook time: 40 min
Yield: 16
Ingredients: CRUST:; 2 cup(s) all-purpose flour; 1 cup(s) walnuts, finely chopped; 2/3 cup(s) packed brown sugar; 1/2 teaspoon(s) salt; 2/3 cup(s) margarine; FILLING:; 2 package(s) cream cheese, softened; 1/2 cup(s) sugar; 2 - eggs; 1/4 cup(s) milk; 1 teaspoon(s) vanilla extract

(2 ratings)

review

Recipe by

Jennifer Jones

@Jenn394

Columbus, GA

This is one of many my grandmother, Margaret Whitehead, has published in her church's cookbook. She had me at cheesecake...

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(2 ratings)

yield 16 to 20

prep time 20 Min

cook time 40 Min

Ingredients For nutty cheesecake squares

CRUST:
2 c

all-purpose flour
1 c

walnuts, finely chopped
2/3 c

packed brown sugar
1/2 tsp

salt
2/3 c

margarine
FILLING:
2 pkg

cream cheese, softened
1/2 c

sugar
2

eggs
1/4 c

milk
1 tsp

vanilla extract

How To Make nutty cheesecake squares

1
In a bowl, combine flour, walnuts, brown sugar, and salt. Cut in butter until it resembles course crumbs. Set 1/2 aside. Press the other half inside bottom of a greased 9 x 13 x 2 inch baking pan. Bake at 350 degrees for 10 to 15 minutes or until golden brown.

2
In a mixing bowl, beat filling ingredients until smooth. Pour over baked crust and sprinkle remaining crumb mixture over the top.
3
Bake at 350 degrees for 20 to 25 minutes or until knife comes out clean. Cool completely, store in refrigerator.
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nutty cheesecake squares

Ingredients For nutty cheesecake squares

How To Make nutty cheesecake squares

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