New Year's Noise Maker Mini Dessert Bites

Lori McLain

By
@lmclain

I have special fun recipes for when you want to make a little joyful noise! I made these with less sugar for my hubby, but you can easily use the regular mix and topping if you don't want this lower calorie version :0)


Featured Pinch Tips Video

Comments:

Serves:

15

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1 pkg
of 15 mini phyllo shells
8 oz
tub of sugar-free whipped topping, or regular, thawed
1 pkg
( 3.5 oz) sugar-free or regular pistachio pudding mix
1/2 c
crushed fisher pistachios
1 pkg
(1.2 oz) of red colored popping candies

Directions Step-By-Step

1
Bake mini fillo shells according to pkg direction, then cool. Place cooled shells on a work surface.
2
In a medium bowl, mix whipped topping and pistachio pudding mix until smooth and well-blended. Add nuts and blend well.
3
Open a quart-sized plastic storage bag and fill a bottom corner with about 1/2 C of the mousse mixture. Snip a tiny opening in the corner point of the bag. Pipe the mousse in a swirl effect into each shell in equal amounts. Sprinkle tops with a little of the popping rocks candy bits.....and wait for the fun to start ! Serve immediately.

About this Recipe

Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #mini, #bites, #Popping