nadine[grace123]camp123's apple dumpling
(1 rating)
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everyone I know seems to like apple dumplings. so I thought this would b great. u can also add a lil ground up rhubarb n it if u like. or use any sweetened pie filling u like hope u like this
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(1 rating)
yield
6 -8
prep time
25 Min
cook time
25 Min
method
Bake
Ingredients For nadine[grace123]camp123's apple dumpling
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pre-heat oven 350
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3 cans cresants rolls
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1 can apple pie filling[sweetened]
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1teasp sugar 1/2 teasp cinamon
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raisins optional
- FROM SCRATCH APPLE DUMPLING
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3 apples,cord and peeled
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place in hot water [to soften apples slices
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paper towel to lay wet apple slices on to dry
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1/4 c. raisins
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sugar
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3 cans cresant rolls
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1/2 teasp cinnamon
- VANILLA SAUCE FOR DUMPLINGS
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2 large boxes of vanilla pudding that u cook on stove
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add about 1 cup milk extra don't let it set u want it on the loose side always but warm
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add about 1/2 teasp vanilla
How To Make nadine[grace123]camp123's apple dumpling
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1then take 4 cresant doughs and put big ins together press good so it won't leak. place canned apples with rasins in the middle of doughsprinkle a lil cinnamon on it then tak the ends and bring them up to the top and pinch together. u can used a tooth pic place n pre-heated oven til golden brown u may brush with milk and a tesp of sugar on top b4 placing n oven
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2from scratch. take dry apples and cut them up place n bowl with raisins [the amount is up 2 u] add sugar and cinnamon to ur taste and mix well] then place the wide ends of cresants together and press together well place apple mixture in middle and then bring the top edges together and pinch well and/or use a tooth pic to keep it shut. u may brush with milk and sprinkle with sugar. place n pre-heated oven 18 mins bottom rack til golden brown. u may also sprinkle the inside bttom of dough with a lil flour so it won't b doughie. don't let totally cool b4 pouring vanilla sauce on them
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3vanilla sauce: take 2 large boxes of vanilla pudding that is cooked on stove add a extra cup of milk and 1/2 teas vanilla. this should b loose but not liquidize. while dumpling is warm ladle out sauce and pour over dumpling.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for nadine[grace123]camp123's apple dumpling:
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