Mom's 1950s Pink Jello Cheesecake
By Kathie Carr kathiecc
This was a classic in our area in the 1950's and early 1960'. I can't tell you where Mom got the recipe but it was very common back then. We all loved it.
It doesn't have to be pink. My sister, Becky, would only eat the lemon flavor. If you prefer a different color or flavor, just switch the flavor of Jello you use.
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
Angela Gray angiemath - Jan 16, 2012