miniature cinnamon rolls
(2 ratings)
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I first made this in 6th grade cooking class and we all loved it! Very easy and simple
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(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For miniature cinnamon rolls
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1 canpillsbury crescent dinner rolls
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1 1/2 Tbspsugar
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1 tspcinnamon
- GLAZE
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1/2 cpowdered sugar
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1 Tbspmilk
How To Make miniature cinnamon rolls
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1Preheat oven to 350, lightly grease cookie sheet with spray
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2Open can of rolls, seperate dough into four rectangles. using fingertips, press perforations to seal
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3Lightly spray each rectangle with cooking spray
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4In a bowl, combine sugar and cinnamon, Sprinkle sugar evenly on each
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5Starting at longer end, roll up each and cut roll into eight pieces, turning it on the side where you can see the swirl of cinnamon, bake for 10 minutes.
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6FOR GLAZE: blend sugar and milk until smooth, drizzle over each roll
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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