Mama's Steamed Bread Pudding Recipe

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Mama's Steamed Bread Pudding

Lily Mathews

By
@lilymn03

This is a recipe that mother created & it is loved by family & friends... I still make it for my family & friends.


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Serves:

6

Prep:

30 Min

Cook:

30 Min

Ingredients

4 slice
bread
1 c
milk
3 large
eggs
1/2 c
sugar
1 stick
butter
1 c
sifted flour
1 1/2 Tbsp
cocoa (optional)
1/2 c
dried fruit
2 tsp
vanilla extract
1 tsp
soda bicarbonate

WHISKEY CREAM SAUCE

1 c
heavy cream
3 Tbsp
maple syrup
2 Tbsp
golden syrup
2 tsp
whiskey

Directions Step-By-Step

1
Soak the slices of bread(cut up into small pieces) in milk & set aside
2
Then cream the butter & sugar until light & fluffy, then add eggs and cream till all are mixed in.
3
Now add the soaked bread(reserve the milk) & add cocoa(optional) & sifted flour. If the mixture is too dry add a little more of the milk. The batter should be like cake batter.
4
Add fruits like raisins(Mama always added raisins), cranberry, or any other dried fruits. Add soda bicarb & Vanilla & mix all until well mixed.
5
Then pour it into a well greased pan & steam for about 30 mins or until the skewer comes out clean.
6
This can be eater warm with some whiskey cream sauce.
7
For the sauce, mix all the ingredients in a saucepan & heat & stir until it comes to a boil, then lower the heat & simmer for about 8-10 mins. Then take it off the heat & add in the whiskey....the amount is your preference.

About this Recipe

Course/Dish: Other Desserts
Hashtag: #desserts