mama's steamed bread pudding

How To Make mama's steamed bread pudding

• 1

  Soak the slices of bread(cut up into small pieces) in milk & set aside
• 2

  Then cream the butter & sugar until light & fluffy, then add eggs and cream till all are mixed in.
• 3

  Now add the soaked bread(reserve the milk) & add cocoa(optional) & sifted flour. If the mixture is too dry add a little more of the milk. The batter should be like cake batter.
• 4

  Add fruits like raisins(Mama always added raisins), cranberry, or any other dried fruits. Add soda bicarb & Vanilla & mix all until well mixed.
• 5

  Then pour it into a well greased pan & steam for about 30 mins or until the skewer comes out clean.
• 6

  This can be eater warm with some whiskey cream sauce.
• 7

  For the sauce, mix all the ingredients in a saucepan & heat & stir until it comes to a boil, then lower the heat & simmer for about 8-10 mins. Then take it off the heat & add in the whiskey....the amount is your preference.
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