Lemon Cheese Cake

Lisa Walker

By
@Lisak73

I whipped this up for the family one night and they loved it :) Hope you enjoy it as much as we do


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Method:

No-Cook or Other

Ingredients

WHAT YOU NEED

2 cups graham crumbs
6 tbsp butter, melted
3 pkg cream cheese softened
1 cup sugar
1/2 cup sour cream
zest and juice from 1 lemon
4 eggs

Directions Step-By-Step

1
Preheat oven to 325
2
Mix graham crumbs and melted butter, reserve 1/4 cup of mixture, press the rest into a 13×9 pan
3
Beat Cream cheese and sugar with mixer until well blended, add sour cream, zest and lemon juice, mix well. Add eggs 1 at a time mix on low speed until well blended. Pour over crust and sprinkle with reserved crumb mixture. Bake for 40 min or till centre is almost set, cool completely, refrigerate for 4 hours.
~Enjoy~

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: Canadian
Hashtag: #family-friendly