Charmaine Castro Recipe

Kulolo (Hawaiian Dessert)

By Charmaine Castro charmingtreasures013


Rating:
Serves:
5 dozens
Prep Time:
Cook Time:
Comments:

This dessert takes some work but at the end its well worth it.

Ingredients

1 large
taro, grated
3
coconuts, grated
1 c
water
2 c
coconut milk
2 tsp
brown sugar

Directions Step-By-Step

1
Preheat oven to 350 F. Mix taro with coconut meat. Add water & coconut milk & brown sugar. Put in pan. Top with butter. Bake for 1 hour in oven.

About this Recipe

Course/Dish: Other Desserts

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16 Comments

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Jul 22, 2011 - Karla Everett shared this recipe with discussion group: COCONUT LOVERS UNITE
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Charmaine Castro charmingtreasures013
Jan 6, 2011
I would tell you, you can try - I really didn't try anything else BUT you can try - let me know how it worked out for you!
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Patricia Gordy pegordy
Jan 6, 2011
Can you use something else in the place of the taro?
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Shirley Makekau tutuwoman
Jan 4, 2011
can't wait to see those recipes Charmaine!!
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Charmaine Castro charmingtreasures013
Jan 4, 2011
Your welcome Auntie Shirley, stay tuned for many family recipes to follow!