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hiker bars

Ingredients For hiker bars

  • 1/2 c
    peanut butter, chunky
  • 1 c
    salted peanuts, chopped
  • 6 oz
    chocolate chips
  • 1/2 tsp
    salt
  • 1/4 tsp
    baking soda
  • 4 c
    rice and wheat cereal, crushed
  • 1.33 c
    white flour
  • 2/3 c
    whole wheat flour
  • 1/4 tsp
    ginger
  • 1 tsp
    cinnamon
  • 4
    eggs
  • 2 tsp
    vanilla
  • 1 c
    sugar
  • 1/2 c
    molasses
  • 2
    medium bananas, mashed
  • 1/3 c
    butter
  • 8 oz
    dates, chopped

How To Make hiker bars

  • 1
    Preheat oven to 350 degrees.
  • 2
    Then by hand: In a large bowl cream together peanut butter and butter.
  • 3
    Mix in bananas, molasses, sugar and vanilla.
  • 4
    Add eggs, one at a time, beating well after each egg.
  • 5
    Stir in the cereal and sift together dry ingredients and mix into batter.
  • 6
    Add chips, peanuts and dates.
  • 7
    Pour batter into greased 9 x 13 pan.
  • 8
    Bake in preheated 350 degree oven for 35 to 45 minutes.
  • 9
    Cut into bars.

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