Grandma Shirley Bars Aka Salted Nut Roll Bars Recipe

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Grandma Shirley Bars aka Salted Nut Roll Bars

Sheila Kremer

By
@bkzmom

My mom makes these every week--sometimes twice a week for the concession stand at ballgames at our school. One of the high school students re-named these "Grandma Shirley Bars" a couple of years ago and people have been known to cut in line just to get one of them!


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Comments:

Serves:

16-20

Prep:

1 Hr

Cook:

40 Min

Method:

Bake

Ingredients

1
yellow cake mix
1/3 c
melted butter
1
egg
10 oz
miniature marshmallows
24 oz
peanut butter chips (2 packages)
1 1/3 c
light corn syrup
1/2 c
butter
2 tsp
vanilla
4 c
dry roasted peanuts
4 c
rice krispies cereal

Directions Step-By-Step

1
Combine cake mix, melted butter and egg. Press into 10x15 pan. Bake at 350 for 10 minutes. Place marshmallows on top. Return to oven for 3 minutes. Melt peanut butter chips, syrup and butter. Add vanilla and pour over peanuts and Krispies. Spread over marshmallows. Let cool. Cut into bars. Note: For the concession stand mom cuts these into 15 bars and individually wraps them once they are cool.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Nuts
Regional Style: American
Other Tag: For Kids