Grace's Pink Choc Ganache Recipe

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GRACE'S PINK CHOC GANACHE

Grace Camp

By
@grace123

THIS IS GREAT FOR ALL UR VALENTINE CAKES AND CUPCAKES AS WELL. ADD EXTRA RED FOOD COLORING AND ITS RED CHOC GANACHE. U CAN DO SO MUCH WITH THE FOOD COLORINGS AND WHITE CHOC


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Rating:
★★★★★ 1 vote
Comments:
Prep:
5 Min

Ingredients

1 1/2 cups white choc chips
1 tabsp white karo syrup
1 cup heavy whipping cream
1 bottle of red food coloring

Step-By-Step

1IN SMALL PAN HEAT HEAVY WHIPING CREAM TIL ALMOST BOIL. DON'T BREAK. STIR CONSTANTLY

2THEN POUR IWHITE CHOC CHIPS ALL WHILE STIRRING THEN ADD SYRUP AND STIR TIL SMOOTH AND TAKE OFF HEAT

3ADD JUST ENOUGH RED FOOD COLORING TO TINT IT A NICE PINK AND STIR. THEN FROST UR CAKE CUP CAKES OR DIP HEART SHAPED COOKIES IN IT 1/2 WAY [AND THEN U CAN DO IT IN RED AND EITHER DIP THE OTHER 1/2 OF UR HEARTSHAPED COOKIE IN RED OR WHAT EVER U WANT]

About this Recipe

Course/Dish: Other Desserts