Grace's Mint Rice Crispies Recipe

No Photo

Have you made this?

 Share your own photo!

GRACE'S MINT RICE CRISPIES

Grace Camp

By
@grace123

RICE CRISPIE SNACKS RN'T WHAT THEY USED TO B. LETS HAVE FUN WITH THEM!!!!

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
5 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

3 bags white choc chips
1/2 bottle mint flavoring[or to taste]
5 cups semi crushed rice crispies
pan sprayed with pam
1/4 cup sugar

Step-By-Step

1MELT CHOC CHIPS IN DOUBLE BOILER STIR TIL SMOOTH. ADD 1/4 CUP SUGAR STIR TIL SMOOTH ADD THE MINT FLAVORING [NOW IS THE TIME TO CHECK AND C IF U WOULD LIKE A LIL MORE FLAVORING] STIR TIL SMOOTH
2ADD RICE CRISPIES 1 CUP AT A TIME.[SEMI CRUSH THEM B4 U DO. AT PREP TIME IS A GOOD IDEA TO SEMI CRUSH THEM AS U WILL ALREADY HAVE IT DONE]
3POUR INTO PAN SPRAYED WITH PAM. LET SET IN FRIDGE [ABOUT 20-30 MINS]. SPRAY A SPATULA WITH PAM AND GO AROUND THE SIDES TO LOOSEN.
4SPRAY A RESIN KNIFE WITH PAM. THEN CUT INTO BARS. SPRAYING THE RESIN KNIFE WITH PAM WILL KEEP THE RICE CRISPIES FROM STICKING TO KNIFE
5CUT INTO BARS AND PLATE.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy