Grace's Mint Rice Crispies Recipe

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GRACE'S MINT RICE CRISPIES

Grace Camp

By
@grace123

RICE CRISPIE SNACKS RN'T WHAT THEY USED TO B. LETS HAVE FUN WITH THEM!!!!


Featured Pinch Tips Video

Serves:

8

Prep:

5 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

3 bags white choc chips
1/2 bottle mint flavoring[or to taste]
5 cups semi crushed rice crispies
pan sprayed with pam
1/4 cup sugar

Directions Step-By-Step

1
MELT CHOC CHIPS IN DOUBLE BOILER STIR TIL SMOOTH. ADD 1/4 CUP SUGAR STIR TIL SMOOTH ADD THE MINT FLAVORING [NOW IS THE TIME TO CHECK AND C IF U WOULD LIKE A LIL MORE FLAVORING] STIR TIL SMOOTH
2
ADD RICE CRISPIES 1 CUP AT A TIME.[SEMI CRUSH THEM B4 U DO. AT PREP TIME IS A GOOD IDEA TO SEMI CRUSH THEM AS U WILL ALREADY HAVE IT DONE]
3
POUR INTO PAN SPRAYED WITH PAM. LET SET IN FRIDGE [ABOUT 20-30 MINS]. SPRAY A SPATULA WITH PAM AND GO AROUND THE SIDES TO LOOSEN.
4
SPRAY A RESIN KNIFE WITH PAM. THEN CUT INTO BARS. SPRAYING THE RESIN KNIFE WITH PAM WILL KEEP THE RICE CRISPIES FROM STICKING TO KNIFE
5
CUT INTO BARS AND PLATE.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy