Grace's Choc Malt Fudge Recipe

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GRACE'S CHOC MALT FUDGE

Grace Camp

By
@grace123

I LOVE MALT. AND CHOC MALT A LOT OF PEOPLE LOVE. SO WHY NOT IN FUDGE RITE??


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Prep:
5 Min
Cook:
5 Min

Ingredients

3 bags choc chips reg-size
2 cans sweetened milk
2 cups powdered sugar [a lil more if still on the wet side]
a couples teasps powdered malt [or to taste]
oblong baking dish lined with parchment paper

Step-By-Step

1MELT CHOC CHIPS IN DOUBLE BOILER. ADD MILK THEN MALT AND THEN POWDERED SUGAR. IF ITS STILL A LIL' WET ADD MORE POWDERED SUGAR'. AFTER THIS BATCH U WILL KNOW WHETHER OR NOT U LIKE MORE MALT IN URS OR LESS. I LIKE TO TASTE THE MALT

2AFTER ALL THIS IS WELL BLENDED POUR INTO OBLONG BAKING DISH LINED WITH PARCHMENT PAPER

3PLACE IN FRIDGE A FEW HOURS THEN TAKE OUT AND CUT INTO SQRS AND PLATE

4U MAY USE THIS SAME RECIPE AND USE WHITE CHOC CHIPS AS WELL. HOPE U LIKE THIS

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy