Gooey Pumpkin Bars

Lindsey Cook

By
@lindseyallyn

Kid friendly, gooey pumpkin bars. I wanted to call them "pumpkin crack bars," but decided to go the more appropriate route. See full post here: lindscooks.blogspot.com/...bars.html


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Rating:
★★★★★ 1 vote
Comments:
Serves:
16
Prep:
15 Min
Cook:
45 Min

Ingredients

FOR THE CAKE

1 box
yellow cake mix
1 stick
butter
1
egg
3/4 c
pumpkin puree

FOR THE TOPPING

1 stick
butter
1 stick
cream cheese, 8 ounces
2
eggs
3/4 c
pumpkin puree
2 1/2 c
powdered sugar
1 tsp
vanilla
1 tsp
cinnamon, ground
1/4 tsp
nutmeg, ground
1/4 tsp
allspice, ground

Step-By-Step

1Preheat oven to 350 degrees.

2In a mixing bowl, blend together butter, egg, cake mix and pumpkin puree. Once combined, press mixture into a buttered 9x13 inch pan.

3Cream butter and cream cheese. Add in egg. Blend until combined. Add in pumpkin puree, vanilla, sugar, and spices.

4Pour batter over top of cake layer.

5Bake for about 40 to 45 minutes. Cake will be a light orange color and the top will still be somewhat gooey. Let cool, then serve.

About this Recipe

Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids