Gooey Pumpkin Bars

Lindsey Cook

By
@lindseyallyn

Kid friendly, gooey pumpkin bars. I wanted to call them "pumpkin crack bars," but decided to go the more appropriate route. See full post here: lindscooks.blogspot.com/...bars.html


Featured Pinch Tips Video

Comments:

Serves:

16

Prep:

15 Min

Cook:

45 Min

Ingredients

FOR THE CAKE

1 box
yellow cake mix
1 stick
butter
1
egg
3/4 c
pumpkin puree

FOR THE TOPPING

1 stick
butter
1 stick
cream cheese, 8 ounces
2
eggs
3/4 c
pumpkin puree
2 1/2 c
powdered sugar
1 tsp
vanilla
1 tsp
cinnamon, ground
1/4 tsp
nutmeg, ground
1/4 tsp
allspice, ground

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
In a mixing bowl, blend together butter, egg, cake mix and pumpkin puree. Once combined, press mixture into a buttered 9x13 inch pan.
3
Cream butter and cream cheese. Add in egg. Blend until combined. Add in pumpkin puree, vanilla, sugar, and spices.
4
Pour batter over top of cake layer.
5
Bake for about 40 to 45 minutes. Cake will be a light orange color and the top will still be somewhat gooey. Let cool, then serve.

About this Recipe

Course/Dish: Other Desserts
Other Tags: Quick & Easy, For Kids