Gingerbread Brownies Recipe

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Gingerbread Brownies

Lori Borgmann

By
@petloverinNE

A very delicious and unique twist to the ordinary chocolate brownie!!


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Method:

Bake

Ingredients

1 1/2 c
flour
1 c
sugar
1/4 c
unsweetened cocoa
1 tsp
ground ginger
1 tsp
cinnamon
1/2 tsp
baking soda
1/2 tsp
ground cloves
1/4 c
butter, melted
1/3 c
molasses
2 large
eggs
powdered sugar

Directions Step-By-Step

1
Combine flour, sugar, cocoa, ginger, cinnamon, baking soda and cloves in a large bowl. In a separate bowl combine melted butter, molasses and eggs. Add to flour mixture and stir until combined. Batter will be thick. Spread in a greased 13X9X2 pan and bake at 350 degrees for 20 minutes. Do not overbake. Let cool and dust with powdered sugar.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy