Amish Friendship Cake Brownies

Dave .

By
@Augisdaddy

My sister n law, Bev gave me the starter for this. After a few weeks it becomes a challenge of what to make next, so I went on the hunt!!!! I found a fantastic web site called friendshipbreadkitchen.com, they had these listed and a link for the glaze. I added a few touches of my own to the mix i.e. The instant coffee granules after having some of Myra's cake from a few weeks ago that contained them. WOW these are no ordinary brownies. More cake like. I know you've heard that before but the cinnamon cream glaze and the coffee add something that I've never had before! Hope you enjoy!


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Serves:

Several

Prep:

15 Min

Cook:

1 Hr 15 Min

Method:

Bake

Ingredients

1 c
amish friendship bread starter
3
eggs
1 c
corn oil
1/2 c
milk
1 c
sugar
1/2 tsp
vanilla extract
1 1/2 tsp
baking powder
1/2 tsp
salt
1/2 tsp
baking soda
2 c
ap flour
1/4 c
cocoa powder
1 small box
instant chocolate pudding mix
2 Tbsp
instant coffee granules
1/4 c
semi-sweet chocolate chips
1 c
nuts chopped (your choice)

IRISH CREAM VANILLA CINNAMON GLAZE

1/2 c
butter
1/4 c
water
1 c
white sugar
1/4 c
baileys vanilla cinnamon irish cream liqueur

Directions Step-By-Step

1
Pre heat oven to 325 degrees. Mix brownie ingredients as listed and bring together with an electric mixer until combined
2
Butter and flour a 9x13 baking pan (I like using half flour half coco mix) pour batter into prepared baking pan bake at 325 for 1 hour until brownies start to pull from side of pan and a toothpick comes out semi clean. """"Important""" Let cool completely!!!!!
3
Glaze recipe:

In a small sauce pan bring butter, water and sugar to a boil over med heat, continue to boil for 5 min stiring constantly. Remove from heat and add Baileys, stir till combined, drizzle over cake, serve with tall glass of cold milk! Enjoy

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian, Vegan, Low Sodium
Other Tag: Heirloom