Easy peanut butter pinwheels
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- container vanilla cake icing
- container cream cheese cake icing
- bag powdered sugar
- 1 jar(s)
- peanut butter
1Mix together both icing's. add enough powdered sugar to make a nonsticky ball.
2add sugar to a flat surface to roll out the icing. "like you would a pizza or biscuits" the sugar keeps it from sticking on the flat surface.
3once you have rolled the icing out flat, spread peanut
butter on top of the icing to cover the top.
4starting at one end, roll forward to make a log. place in refrigerator for 1 hour. take out & cut into slices.