Easy cheese danish cups

sherry monfils

By
@smonfils

These are great for breakfast or a brunch, and so eay to make.

Rating:
★★★★★ 1 vote
Comments:
Serves:
16
Prep:
10 Min
Cook:
15 Min

Ingredients

1 pkg
8- buttermilk biscuits
4 oz
reduced-fat cream cheese, softened
1 large
egg
2 Tbsp
sugar

Step-By-Step

1Heat oven to 375. Spray 16 muffin cups w/ cooking spray. Separate each biscuit in 1/2.Place each biscuit 1/2 in a muffin cup, pressing it against the bottom and up the sides.
2In bowl, beat cream cheese, egg and sugar until smooth. Evenly spoon cream cheese mix into biscuit cups. Bake 12 mins, or until edges are golden.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #cheese, #easy, #cups, #danish