Donna's Banana Nut Bread Recipe

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Donna's Banana nut Bread

donna clark

By
@donnacl

I love banana bread with or without nuts. I double this recipe and it makes 3 large loafs, I leave one out to eat , and freeze the rest for another day.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
10 Min
Cook:
55 Min
Method:
Bake

Ingredients

1/2 c
butter ( 1 stick ) at room temp.
1 c
sugar
1/2 tsp
salt
2
eggs
1 tsp
vanilla extract
1 1/2 c
all-purpose flour
1 tsp
baking sda
1 tsp
baking powder
3
ripe bananas mashed
1 1/2 c
walnuts chopped
1 1/2 tsp
cinnamo
1/2 tsp
nutmeg

Step-By-Step

1Preheat oven to 350. Grease a 9x5" loaf pan.
2In a mixing bowl, combine the butter, and sugar, mix well. Add the salt and eggs, vanilla, flour, baking soda, baking powder, and bananas.add cinnamon, and nutmeg Mix well add the walnuts and mix.
3Pour into the prepared pan and bake for 50 minuters. ot until toothpick comes out clean.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian, Low Sodium, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy