dessert ball

How To Make dessert ball

• 1

  Beat cream cheese, butter, and vanilla until fluffy. Gradually add sugars and beat until just combined. Stir in chocolate chips (and nuts, if using them).
• 2

  Cover and refrigerate for 2 hours.
• 3

  Place onto a large piece of wax paper and shape into a ball, then refrigerate for 1 hour more.
• 4

  Serve with graham cracker sticks, Oreo sticks, strawberries ... the possibilities are endless. *IMPORTANT* - If you want to form it into a ball, you must use real butter. If you would rather use margarine, you can, but it will not form a ball shape no matter how long it stays in the fridge. In that case, you can put it into a bowl and just dip into it with your cookies or fruit. Same taste, just different presentation.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card