Cream cheese Icing

Joelle Johnson

By
@joellemb

Ths icing is so yummy. My husband has to lick the bowl and beaters :)LOL

The variations in the amount of powdered sugar is on how thick you like your icing. Enjoy

Just a note: This icing needs to be stored in the fridge.

Rating:
★★★★★ 4 votes
Comments:

Ingredients

1 pkg
8 oz cream cheese, softened
2 Tbsp
butter, softened
1 tsp
vanilla
2-3 Tbsp
milk
4-5 c
powdered sugar

Step-By-Step

1Combine with electric mixer cream cheese, butter ,milk and vanilla, mixing well.
2Add powdered sugar 1 cup at a time until desired consistency.
3Frosts a 13 x 9 cake

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy